Sunday, June 21, 2009

THE BENEFITS OF KEFIR


If you don't know what "Kefir" is, now is the time to learn! The health benefits it offers are too good to pass up... not to mention it's delicious!

Kefir is a lot like yogurt. It's a fermented milk product made with probiotics, but instead of utilizing traditional yogurt bacterium, it is made with Kefir grains.

Kefir grains are little balls of "good" bacteria that have been shown to improve digestion, increase immune function, decrease oxidative and mutagenic damage in the body (aka it's a STRONG antioxidant that combats free radicals and the effects of aging), aids in weight loss, can help lower blood pressure and cholesterol, and naturally balances the bacterial flora of the intestines.

Kefir's anti-cancer and healthy skin/hair benefits are continuing to be studied, so the list of positives attributed to Kefir will likely grow longer!

What I love about Kefir is that is has FAR MORE probiotics than regular yogurt (with added anti-fungal properties) and it's slightly thinner texture lends itself to making AMAZING smoothies: Just add 1 cup Kefir and a handful of mango (or blueberries, or another fruit) to the blender (you can add agave nectar or honey for additonal natural sweetness) and voila! You have a delicious and nutrious snack or breakfast with minimal effort :)

So, what's stopping you?! Go grab some Kefir and start seeing the health benefits today!

For more on Kefir, you can check it out HERE

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